"I'll just have a tiny piece of cheesecake"

Everyone's afraid to eat anything I cook now after my last batch of egg rolls disintegrated in the refrigerator and after I accidentally cooked a steak in my slow cooker for 2 days thinking that would make it even more tender.

When I removed the springform the cheese cake poofed out like a fat woman taking off a girdle. I think it's supposed to do that but perhaps it seemed unsettling to people who were offered a piece. That's the raspberry sauce with chambord in the back...

Smallest. Piece. Ever.

For the record, it was good. And my dad has been watching the food network because he thinks if I can learn to cook he can too.